Dessert
Dessert
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Beignets
Lightly fried and dusted with Powdered Sugar, served with Coffee Custard, Strawberry and Caramel Sauce
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Chocolate Pecan Pie
Topped with Homemade Caramel, Chocolate Sauce, and Vanilla Ice Cream
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“Two Fork” Cheesecake
On a Graham Cracker Crumb Crust, served with Fresh Strawberries and Sauce
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Key Lime Pie
Over Pecan Graham Cracker Crust drizzled with Strawberry Sauce
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Bourbon St. Bread Pudding
Traditional Style Bread Pudding with Raisins, Pecans, and Crusted Meringue, topped with Bananas Foster Sauce and Vanilla Rum Sauce
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6 Layer Chocolate Cake
Chocolate frosting, served with Blue Bell Homemade Vanilla Ice Cream
Dessert Cocktails
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Cafe New Orleans
Bailey’s Original Irish Cream Liqueur, praline Liqueur, whipped cream
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Cappuccino A La Maison
Frangelico Liqueur, Tuaca Liqueur, Bailey’s Original Irish Cream Liqueur
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Nutty Cajun Man
Bailey’s Original Irish Cream Liqueur, Frangelico Liqueur, coffee, whipped cream