Banquet Menu
Bienville
$19
First Course
-
Dinner Salad
Served with choice of dressing
Second Course
(Choose One)-
1/2 Po-Boy & Soup
Your choice of any fried seafood Po- Boy & any cup of gumbo or bisque
-
Crispy Chicken BLT
Jack cheese, bacon, lettuce, tomato, onion, & Creole mayo Served with french fries and onion strings
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Red Beans and Rice
Served with two sausage links and fried catfish bites
-
Bacon Cheeseburger
American cheese, Creole mayo, lettuce, tomatoes, onions, pickle spear, onion strings, fries
-
Choice of soft drink, coffee or iced tea included
Iberville
$25
First Course
(Choose One)-
Dinner Salad
Served with choice of dressing
-
Shrimp Gumbo
Cup of filé style gumbo
Second Course
(Choose One)-
Atchafalaya Blackened Catfish
Crawfish, lemon butter, & dirty rice
-
Crawfish Etouffée
Lafayette style, served with white or dirty rice
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Fried Seafood Platter
Catfish, shrimp, & stuffed crab served with french fries, onion strings, & coleslaw
-
Old Fashioned Chicken Salad
Lightly fried, crisp greens, cheddar cheese, bacon, eggs, croutons, tomatoes, cucumbers, & honey-ranch dressing
-
Choice of soft drink, coffee or iced tea included
Lafayette
$30
First Course
(Choose One)-
Dinner Salad
Served with choice of dressing
-
Shrimp Gumbo
Cup of filé style gumbo
Second Course
(Choose One)-
Featured Fresh Catch
Broiled fresh catch of the day, served with dirty rice and Creole vegetables
-
Crawfish 1/2 and 1/2
Etouffée and fried tails served with white or dirty rice
-
Fried Gulf Shrimp
Served with french fries & onion strings
-
N’awlin’s Crab Cakes
Topped with crawfish lemon butter. Served with dirty rice & Creole green beans
-
Choice of soft drink, coffee or iced tea included
French Quarter
$33
First Course
(Choose One)-
Dinner Salad
Served with choice of dressing
-
Chicken and Sausage Gumbo
Cup of filé style gumbo
Second Course
(Choose One)-
Bayou Stuffed Catfish
Broiled catfish, seafood stuffing, topped with lemon butter caper sauce Served with dirty rice & Creole green beans
-
Fried Shrimp and Catfish
Served with french fries, onion strings, & coleslaw
-
Grand Isle Stuffed Shrimp
Shrimp & seafood stuffing, vegetable kabob, crawfish lemon butter, dirty rice
-
Chicken Evangeline
Blackened chicken with creamy spinach, chopped red bell peppers, cilantro, & melted Jack cheese, served with dirty rice
-
Choice of soft drink, coffee or iced tea included
St. Charles
$39
First Course
(Choose One)-
Dinner Salad
Served with choice of dressing
-
Shrimp Gumbo
Cup of filé or Creole style gumbo
Second Course
(Choose One)-
Salmon Florentine
Broiled salmon topped with shrimp, scallops, crawfish, & spinach in a white wine cream sauce, served with dirty rice and Creole green beans
-
Shrimp & Salmon Kabob
Grilled skewer of shrimp & salmon, mushrooms, squash, onions, bell peppers, dirty rice, lemon butter
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Fried Seafood Platter
Catfish, shrimp, oysters, stuffed crab, stuffed shrimp and crawfish pie served with french fries and onion strings
-
Surf & Turf
10 oz. Certified Angus Beef top sirloin and 5 fried shrimp served with a baked or sweet potato
-
Choice of soft drink, coffee or iced tea included
Prices do not include banquet fee, applicable sales taxes, or a discretionary gratuity for your service staff.
* Menu and prices subject to change.